March 30, 2011

Black Eyed Peas Dosa

Ingredients :

Black Eyed Peas - 1 Cup
Raw Rice - 1 Cup
Chopped Ginger - 2 Tbspns
Green Chillies - 6
Salt - to taste
Cumin Seeds - 1 Tspn
Oil - For Roasting

Method :
  • Wash and soak Black Eyed Peas & Raw Rice seperately for 7-8 hrs.
  • Drain the excess Water from both the vessels and mix them.
  • Blend them to a smooth Batter by adding the Chopped Ginger & Green Chillies with the sufficient amount of Water.
  • Pour the Batter in a vessel and add the sufficient amount of salt and mix it well.
  • Finally add the Cumin Seeds before making Dosa.
Tasty Black Eyed Peas Dosa is ready :-)
It goes well with Coconut/Peanut/Tomato/Onion Chutney.

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