December 23, 2010

Tips on preserving Green Chillies

  • First remove the stalks of Green Chillies.
  • Fill basin with water.
  • Add a tspn of salt and mix it well in order to dissolve it.
  • Wash all the Green Chillies in this salt water in order to remove the pesticides from it.
  • Drain them in colander.
  • Pour out the salt water and fill the basin again with fresh water.
  • Once again wash the Green Chillies in fresh water.
  • Again drain them in colander.
  • Place them in a basket which contains wholes and store it in fridge.
  • Green Chillies remains fresh for longer days when we follow this process.

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