January 07, 2011

Bottle Gourd Halwa

Ingredients :

Bottle Gourd Grated - 2 Cups
Milk - 2 Cups
Sugar - 3/4 Cup
Ghee - 1/2 Cup
Green Color Water - 1/2 tspn(Optional)
khoya - 1 Cup(Optional)
ilachi Powder - 1/2 tspn


Method :
  • Heat 1/2 Cup of Ghee in a pan.When it gets heated add Cashews,Almonds & Raisns.
  • After frying the Cashews/Almonds & Raisns take out few of them for garnishing.
  • Put the grated Bottle Gourd in the pan and fry on a medium low heat till the raw smell of it goes.
  • When Bottle Gourd is half fried and all the moisture is lost from it add 2 Cups of milk.
  • Let it cook on a low heat till all the milk is evapourated.
  • Add 1/2 tspn of Green Color Water in between and mix it well.
  • Add 1/2 tspn of Ilachi Powder and stir it well.
  • Keep stirring tha Halwa otherwise the milk at the bottom will be burnt.
  • Once 3/4 milk is evapourated add kohya.Once Kohya is added it starts melting.
  • Cook till all the Khoya is melted.
  • Garnish it with Cashews,Almonds & Raisns.

Tasty Bottle Gourd Halwa is ready :-)))

No comments:

Post a Comment